This site came about as a one of those off the cuff remarks which tumbled into a running joke that has now popped into being mainly because of the ease of technology. I never wanted to be a blogger, but now that I have one, I can see how easy it is to get excited about it.
Mainly this site will be a repository for recipes until I decide otherwise. One day there may be video, it’s original raison d’etre, but it’s $60, and I’m not willing to pay THAT much to continue a joke. We can all just enjoy the existence of the page itself.
So enjoy, cook if you’d like, and admire the low-quality pictures of food.
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