Posts Tagged 'Stuffing'

A Very Expat Thanksgiving

Technically, I am not an expatriate.  But I thought it was a catchy title.  I wasn’t really planning to write about this adventure as the food is rather traditional and there are a bajillion and one recipes out there.  Also, I was too damn busy cooking to bother to take pictures.  But my friend Victoria requested a play-by-play of some of the hiccups that I ran into,  so this is for her.

This Thanksgiving was important to me.  It was my very first Thanksgiving pretending to be an adult – as I live many thousands of miles away from all of my family, I could not simply show up to my mother’s house and throw together a pie, then repeat the same process at my father’s place.  Also, I don’t have my beautiful, beautiful Emile Henri matchy matchy ceramic pie pans here.  Though I was so grief-stricken at the thought of leaving them that I almost shoved one into my carry-on.  Then I picked up the carry-on and opted for tin. I still have recurring pangs of loss. At least I can visit with my family through webcam.  A pie plate has very little to say.

Anyways.  I love Thanksgiving, and I wasn’t going to let my emotional pie pan baggage or complete lack of turkey experience stop me from making something happen.  My group of friends here has met many different Americans through a conversation exchange program (including me), but they have never celebrated a Thanksgiving, most likely because students living with a host-family don’t have free reign of the kitchen, and American movies and TV are always telling us that we will fail.  Hilariously, but we will fail.  I did save a Domino’s coupon for this very reason.  I at least have the upper hand in that I have prepared every dish at least once, minus having full command of the turkey.  I was feeling great, until I recalculated the guest list.  We would be twelve.  And nine of those would be a group of men with black holes for stomachs.  And the challenge was set.

In the end, I set Día de Acción de Gracias for the Saturday before, because one of our roommates is moving to Argentina and had no time during the actual Thanksgiving weekend.  I picked a Saturday because you don’t get a federal American holiday off when you are living in Spain, so I gave myself the lead time to prep the feast properly, especially since I don’t have classes on Friday.

Our planned Thanksgiving menu:

4 chickens

Green beans with onion, bacon, and chopped almonds,

Oven-roasted carrots

Stuffing

Cranberry sauce

Mashed potatoes with parmesan

Gravy

2 apple pies

Pumpkin pie

Whipped cream

Continue reading ‘A Very Expat Thanksgiving’

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Hey, I'm Desa. I've been bouncing between the Pacific Northwest and Sevilla, Spain in the last few years and from tiny apartment to tiny apartment. I cook mainly for one, which means some potentially boring meals, but here I'll be sharing the food that excites me. Feel free to offer suggestions, commiseration, or desires. And thanks for coming by!

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